by Eat Food Love Food | May 22, 2018 | Recipe
The Best Pork Belly I have just cooked and eaten the best pork belly I have ever had. Part of this was no doubt down to my skilfull cooking but a large measure of the credit goes to Brooks Pork of Steyning in West Sussex. Their pigs are raised outdoors on Downland and...
by Eat Food Love Food | Mar 6, 2017 | Recipe
Scotch Eggs Our Scotch Eggs have been called the finest in the world – this is how you do it: INGREDIENTS 6 Medium Eggs 2 Egg Yolks 500g Flour 500g Panko Breadcrumbs I Dessert Spoon Mustard Powder 2 Dessert Spoons Smoked Paprika Salt & Pepper Seasoning 500...
by Eat Food Love Food | Feb 15, 2017 | Recipe
This is a quick and easy recipe with few ingredients and only takes a few minutes. Ingredients 2 Sea Bream or Sea Bass Fillets Clove Garlic Knob of Ginger 1 or 2 Chilli’s Spring Onion 6 Raw Prawns Salt & Pepper A few drops of light Soy Sauce Vegetable Oil...
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